BSV are pleased to have assisted Quoy Ngoc Dang in her application to the NSW Independent Liquor and Gaming Authority for the grant of an on-premises (restaurant) licence at Kingsgrove. The restaurant focuses on providing its customers with fresh and vibrant South East Asian cuisine utilising high quality seasonal produce. The grant of the on-premises licence allows the restaurant to sell or supply liquor as part of a meal.
One Clementine, Kingsgrove