Lion approached us regarding due diligence work to be executed prior to acquisition. We provided Lion with comprehensive reports on operational matters, advice on adjustments to current and future licensing of sites, together with important due diligence and compliance related matters for the licences being acquired. We could then advise Lion on the matters that should be addressed before and post settlement.

Back Schwartz Vaughan congratulates the team at Endeavour on the approval of a new BWS branded packaged liquor licence at Shop 1/14 Greenacre Rd, South Hurstville. The store will be a convenient destination location for sourcing a broad selection of liquor products at competitive prices.

The preparation of any type of CIS adds expense and time to the process. However, the specialised team at BSV identified how the process could be streamlined and approached the NSW Liquor and Gaming for a direction.

We congratulate the owners of D & H Asian Mart on the recent approval of their application for a packaged liquor licence. This licence enables D & H Asian Mart to sell a variety of packaged liquor products, particularly Asian imported beverages, to customers of their small supermarket at Shop 3, 2 Muller Lane, Mascot.

Back Schwartz Vaughan congratulates the owners of the Fat Thaiger on the recent approval of an application for a small bar licence. Fat Thaiger is located a stones-throw from Central Station so it is the perfect venue for Haymarket locals or those travelling in to the city on public transport.

We congratulate the Teven Valley Golf Course on the recent approval of an application for an on-premises licence. The Course is now able to serve its clubhouse patrons a wide selection of post-round refreshments (or indeed, pre-round, if that’s your proclivity!).

Italian Street Kitchen provides a unique culinary experience for lovers of Italian food in a relaxed setting. The restaurant will now be enabled to serve its guests a selection of alcoholic beverages to pair with their delicious meals.

Congratulations to Sunset Diner in Lane Cove on the successful application for a new restaurant licence. This licence will enable Sunset Diner patrons to enjoy alcoholic beverages with their meals which consists of Miami-inspired burgers, griddle dogs and salads.

M Contemporary is an art gallery which prides itself on its exhibition of diverse works from emerging and established artists from around the world. M Contemporary will now be able to provide its guests with alcoholic refreshments during their visit, and particularly during its exclusive artist dinners.

Chicken V has operated since 1995 and specialises in Korean fried chicken. With the approval of this licence, Chicken V customers will be able to enjoy alcoholic beverages with their meals.

Congratulations to the owners of Curly Lewis Brewing Co on their successful application for a new producer/wholesaler licence with a drink on-premises authorisation.

Congratulations to the team at Royal Hotel Dungog on their successful application for a new on-premises licence. This licence will now enable the Royal Hotel Dungog to trade with a restaurant, accommodation & catering service licence with a primary service authorisation.

Having secured a PSA, Temple Bay are now permitted to sell an extensive range alcohol to diners without the requirement for them to also have a full meal should they so choose.

BSV congratulates Ribs & Burgers on another successful application for an on-premises licence, this time at their new Bella Vista restaurant. Therefore, in addition to indulging in your favourite meal of choice you will also be permitted to pair these meals with a variety of alcoholic refreshments at the new Bella Vista location.

Congratulations to the staff of Pine Top Projects Pty Ltd on the recent approval of an on-premises licence at the premises located at 275 Crown Street, Surry Hills with a primary service authorisation.

All licensed venues must complete a COVID Safety Plan under the Public Health Orders. The aim of the Plan is to provide clear directions on how your business fulfils its obligations under Public Health Orders to minimise risk of transmission of COVID-19 across four key areas

From 1 July 2021 licensee training must be completed for club secretaries and most licensees and approved managers prior to the granting of a new liquor licence.

From 25 July 2021 licensee training must be completed for club secretaries and most licensees and approved managers prior to the lodgement of a new liquor licence application.

While the BSV team act on the grant of many liquor licences, we also act for people who are genuinely opposed to licensing applications on valid grounds For example, the BSV team recently assisted an opposing submitter in successfully preventing a new packaged liquor licence in Strathfield.

Back Schwartz Vaughan have assisted the Endeavour Group Limited in the successful application before the NSW Independent Liquor and Gaming Authority for a BWS branded packaged liquor licence at 258-272 Illawarra Road Marrickville, where there is an existing busy Metro style Woolworths Supermarket. The BWS store will carry a broad selection of products, and offer an excellent and competitive service.

The team at BSV are delighted to have assisted Dexus Funds Management Limited in the successful changes to the existing liquor licences for Cafe Courtyard and Paradiso at the MLC Centre. The MLC Centre (which is one of Sydney’s landmark buildings) is in the final stages of its significant transformation. It comprises a 60 storey office tower, 4 levels of retail/food and drink tenancies, the Theatre Royal, five levels of car parking and a large north-facing publicly accessible plaza comprising paved areas, landscaping and restaurants/cafes with outdoor seating.